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Micro-Polar Brix LB 565

Microwave measurement for the sugar industry

An important parameter for the sugar production is the concentration of the sugar massecuite. Measurement of the dry substance content, usually represented as Brix is absolutely essential in order to optimize, control and improve  the sugar quality.

Based on experience in process control, BERTHOLD TECHNOLOGIES provides products, which exactly match the instrument needs and expectations of customers producing sugar.

We offer specially designed microwave sensors for measurements in product pipelines, dissolved sugar containers, crystallizers and at other process locations. The Micro-Polar Brix provides accurate, reliable online concentration measurements of the sugar magma over the entire process.


microwave measurement for the sugar industry
Prospect Micro-Polar Brix LB 565 (pdf, 544 KB)
Application microwave measuring technology for the sugar industry (pdf, 1,53 MB)
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