The experts for measurement solutions

Based on 35 years of experience in microwave technology, Berthold provides products, which exactly match the requirements and expectations of sugar producing customers. We offer specially designed microwave sensors  for measurements in product pipelines, dissolved sugar containers, crystallizers and at other process locations. The MicroPolar Brix for the sugar industry provides accurate, reliable on-line concentration measurements of the sugar magma over the entire process.

State of the art technology

  • Outside mounting of components
  • Not exposed to the harsh process conditions
  • Free of wear and maintenance
  • Smooth handling and operation
  • Lowest cost of ownership
  • Easy to install on existing molds and strands without modifications
  • Perfect for all high temperature and high pressure applications

Quick and accurate real time measuring results

MicroPolar Brix meter provides fast and precise measuring results. Several thousand installations in many different countries, the microwave analyser has proven to work accurate and reliable. The Brix measurement system is available with different types of sensors for the installation on pipelines or vessels. Typical applications in the sugar cane and sugar beet industry include the measuring of dry substance of thick and thin juice, concentration of milk of lime and brix value during crystallization (continuous or batch-type vacuum pan).

Automatic on-site calibration

One of the greatest benefits of the MicroPolar Brix is that the calibration is done directly on the evaluation unit. The system includes a multi-language user interface and a sample taking feature that enable the user to enter laboratory values easily and quickly. What's more, the calibration curve is calculated automatically, saving you time and improving accuracy. The Brix meter contains a freely accessible foil keypad, an alphanumeric keyboard and 4 soft keys. Data protection is ensured through free password selection. An integrated reference line makes the Brix measurement independent from environmental influences of any kind.

sugar industry – the applications and solutions

°Brix in the evaporation

°Brix in the evaporation

Measuring °Brix in the evaporation process

°Brix in the crystallizer

°Brix in the crystallizer

Highly accurate and reproducible
Brix and concentration measurements

Density for milk of lime

Density for milk of lime

Reliable lime milk control for high quality and cost-efficient sugar production

Mass flow rate of sugar beets or cane

Mass flow rate of sugar beets or cane

Measuring the mass flow rate of sugar beets or cane before entering the chipping and washing process or directly after unloading.

Moisture in sugar beet slices and bagasse

Moisture in sugar beet slices and bagasse

Measuring the moisture on conveyor belts or chutes

Moisture in sugar cube production

Moisture in sugar cube production

Measuring the moisture in sugar crystals

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ANY QUESTIONS!

Do you need help selecting the measurement system that best fits your sugar industry and application?

The MicroPolar Brix LB 565 uses a sophisticated technology with a number of different frequencies per measurement cycle, leading to a very reliable and stable measurement. The measuring results are unaffected by resonance or reflexes.
The engineers and service technicians of Berthold Technologies are wherever they are needed. We are here for you worldwide!
 

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